Chou Sha Tangyuan”抽纱汤圆”（chōu shā tāng yuán）. Gently holding a tangyuan in my hand, it is as white as jade, delicate and tender. Scooping up a spoonful of hot soup, the fragrance fills the air, bringing warmth to the heart. Carefully taking a bite, the soft outer layer and the filling blend together in my mouth.…
Tag: Sweet
A recipe for making Brown Sugar Sticky Rice Cakes
The Brown Sugar Sticky Rice Cakes is vibrant in color, presenting a golden-brown outer shell and reddish-brown sugar syrup. It has a soft and chewy texture, with a delightful sweetness that leaves a lasting impression. Additionally, the Brown Sugar Sticky Rice Cakes is rich in nutritional value, containing ample carbohydrates, protein, and various vitamins, providing…
Best Recipe for Tremella Lotus Seed Soup
In the clear and bright broth, each piece of Tremella resembles white fluffy clouds, while the lotus seeds float like green lotus leaves on the surface of the soup. As the soup cools, a thin film forms on the surface, resembling the delicate morning dew of autumn, crystal clear and transparent. Beneath this film lies…
Fish-flavored Eggplant: A Fantastical Journey of Taste
Eggplant Swimming in Fragrant Sauce: Its tantalizing aroma is enough to make one’s mouth water. With each bite, it feels as if you’ve consumed the entire ocean’s freshness, complemented by the fiery and rich flavors of the sauce. This dish is truly a fantastical journey for the taste buds that leaves an unforgettable impression. Fish-flavored…