Chou Sha Tangyuan”抽纱汤圆”（chōu shā tāng yuán）. Gently holding a tangyuan in my hand, it is as white as jade, delicate and tender. Scooping up a spoonful of hot soup, the fragrance fills the air, bringing warmth to the heart. Carefully taking a bite, the soft outer layer and the filling blend together in my mouth.…