The eggplant has a crispy exterior and a soft, juicy interior with a delicate texture. With each bite, you can experience the unique flavor of the eggplant and the aroma of garlic. Garlic-infused eggplant not only offers a rich and satisfying mouthfeel but also provides a wealth of nutrients. Eggplant is rich in vitamins and…
Tag: slightly spicy
How to make crispy fried pork chops
While savoring this dish, you will feel the interplay of the crispy crust and the tender pork, creating an unforgettable taste. The crispy texture of the outer layer explodes on the palate, while contrasting with the succulent and juicy pork inside. Each bite offers the savory aroma and refined texture of the pork chop. Ingredients…
The simplest way to make Spicy and Fragrant Grilled Ribs
Spicy and Fragrant Grilled Ribs is a delectable and nutritionally rich delicacy. The golden-colored ribs exude an alluring aroma, tempting one to take a bite. Accompanied by a side of vegetable salad, grilled flatbread, or rice, it further accentuates the texture and flavor of this dish. The crispness of the vegetables complements the spiciness and…
Home-style Recipe for Stir-Fried Chinese Sausage with Scallions
The stir-fried Chinese sausage with scallions has a unique texture. The fresh and tender scallions perfectly complement the salty and fragrant Chinese sausage, creating an unforgettable taste. This dish is not only delicious but also has a certain nutritional value. Scallions are rich in nutrients such as vitamin C, dietary fiber, and minerals, which can…
Home-style Recipe for Salt and Pepper Chicken
Once the salt and pepper chicken is fried, you’ll be greeted by its irresistible golden appearance and the tender texture of the meat inside that will make your mouth water. When you take a bite, you’ll be conquered by the crunchy sensation and the rich flavors. Each mouthful is filled with the delightful taste of…
Recipe for Hot Oil Noodles
Hot Oil Noodles is a delectable culinary masterpiece with an authentic Chinese flair. Its distinctive flavor and irresistible aroma have won over the hearts of many food enthusiasts. The noodles are plump and resilient, smooth and non-greasy, complemented by a rich sesame sauce, chili oil, and various seasonings that create an unforgettable experience. When the…
Home-style Recipe for Water-Boiled Sliced Pork
The flavor of Water-Boiled Sliced Pork is numbingly spicy and intensely aromatic. Its unique texture and rich taste are inseparable from the use of chili peppers and Sichuan peppercorns. During the cooking process, it is important to master the amount of chili peppers and Sichuan peppercorns, ensuring a pronounced numbing sensation without excessive spiciness. Furthermore,…
Salt and Pepper Black Tiger Prawns
When the Black Tiger Prawns are delicately picked up, shimmering with their deep black shells, they resemble treasures from the sea. Placing them in hot oil, frying until golden and crispy, a tantalizing aroma fills the air. The fragrance of salt and pepper combines with a mild spiciness, making one’s mouth water. Taking a bite,…
The ultimate wine dish marinated edamame
When the summer sun shines upon the earth and a gentle breeze sweeps through the rice fields, a longing for delicious cuisine stirs within me. And in this season, there is a fresh and unique dish that never fails to captivate me – boiled soybeans in soy sauce. Soybeans, small in size, yet full of…
How to stir-fry green peppers with eggs
As the alluring aroma of stir-fried green peppers with eggs is served on the dining table, its captivating colors and delightful fragrance are irresistible. With every mouthful, it brings forth the comforting taste of home, warming the soul. Family and friends gather together, enjoying this simple yet flavorful home-cooked dish, accompanied by laughter and overflowing…