On a gloomy afternoon, a steaming pot of braised beef with tofu is the perfect companion. When the rich aroma fills the space, it seems to dissipate some of the coldness brought by the rainy weather. The colors of this dish resemble the warm autumn sun – golden tofu intermingling with deep red beef, complemented…
Tag: health
Classic Braised Pork Rib Rice
On a cold winter’s day, sitting on the wooden chair at home, taking a bite of the heartwarming braised pork rib rice, in the slow and deliberate chewing, I can feel that warmth slowly spreading from my tongue to my core, even reaching every limb and bone. This steaming hot delicacy is the result of…
Simple Stir-Fried Spinach with Oyster Mushrooms
Stir-fried Spinach with Oyster Mushrooms is a delightful vegetarian dish that combines oyster mushrooms and spinach as the main ingredients. Through simple cooking techniques, this dish creates a healthy and delicious meal. Its appearance is highly appealing, with green spinach leaves intertwining with white oyster mushrooms, giving off a fresh and natural aroma. Upon tasting,…
Recipe for Stir-Fried Minced Meat with Cabbage
When enjoying Stir-Fried Minced Meat with Cabbage, you can savor its light yet delicious flavor. Each bite brings together tender minced meat and crisp cabbage in perfect harmony. As you taste this delightful dish, start by taking a mouthful of minced meat and cabbage, experiencing the blend of meaty and refreshing flavors. Then, gently chew…
Stir-fried beancurd bamboo with green pepper
The Stir-fried beancurd bamboo with green pepper has a distinct and vibrant flavor profile. The aromatic bean fragrance of the bean curd skin perfectly blends with the spiciness of the bell peppers, creating a delicious and fragrant dish. Furthermore, this dish is low in calories, nutritionally rich, and packed with plant fiber and protein, making…
How to make a mille-layer pancake
The multi-layered texture of A mille-layer pancake makes it an irresistible delicacy. Its outer crust is crispy, while the filling inside is rich and diverse. With every bite, you can taste the varying thicknesses of the pancake layers and experience the interplay of textures. The sweet ingredients, such as honey or chocolate sauce, sandwiched within…
Ox-tongue pastry
In the world of traditional Chinese snacks, there is a delicacy known as “ox-tongue pastry,” which is hailed as a “delight on the taste buds.” This snack has captured the hearts of countless food lovers with its unique texture, rich nutrients, and profound historical and cultural significance. When tasting ox-tongue pastry, the first thing…
Steamed Spinach with Garlic Sauce
The Steamed Spinach with Garlic Sauce dish has a unique texture, with tender and juicy spinach leaves that are full of fragrance. The stalks are crisp and chewy, offering a delightful crunch, while the overall taste is subtly sweet with a lingering aroma. This sweetness is different from other vegetables; it’s more like a gentle…
How to make beef pie
Take a bite of the freshly cooked beef pie, and you will experience the perfect combination of juicy beef filling and crispy yet tender pastry. When tasting the beef pie, it is best to pair it with a cup of hot tea or coffee. The crunchy pastry and succulent beef filling blend together in your…
How to make A thousand layers of meat pie
The layered meat pancake boasts a delightful combination of textures – a crispy exterior and a deliciously juicy meat filling that keeps you coming back for more. Not only can it be enjoyed as a standalone dish, but it also pairs well with other ingredients and seasonings to create diverse flavors and styles. Whether at…