Recipe for Braised Chicken Feet

This delectable snack has our taste buds excited to no end. First, there is the rich and savory outer sauce, which is thick and salty, enveloping the chicken feet’s original taste. It makes you unable to resist taking one bite after another. Next is the chicken feet themselves—tender and juicy, each bite releasing the fragrance…

Let me teach you how to make the perfect glazed chub.

Sauced Chub is a dish that combines colors, aromas, and flavors. The golden-colored chub is arranged on the plate, resembling a beautiful golden gemstone. The hot oil makes the surface of the fish crispy and biting into it, the crunchy skin blends with the tender flesh, creating a wonderful culinary experience. The addition of the…

Recipe for Pepper-Salt Chicken Popcorn

Pepper-Salt Chicken Popcorn, with its golden and crispy exterior, tender and juicy interior, fills every bite with the deliciousness of chicken and the aroma of pepper-salt, leaving you craving for more. Not only is it incredibly tasty, but it is also nutritious. Chicken is rich in protein, vitamins, and minerals, while the pepper-salt enhances the…

The recipe for caramel custard cake

When you delicately slice open the caramel custard cake, a sweet aroma fills the air, as if a gentle breeze brushes against your cheeks. With one bite, you first encounter the crispy caramel shell, followed by the smooth and tender custard filling. Its texture is delicate, sweet but not overwhelming, carrying the distinctive flavor of…

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Golden Soup with Pelteobagrus fulvidraco to Warm the Stomach and Dispel Cold

Golden Soup with Pelteobagrus fulvidraco, a mouth-watering delicacy. This dish is renowned for its unique golden-colored broth and the delicious texture of the yellow croaker fish. As soon as it is served, a rich aroma wafts through the air, instantly captivating anyone in its presence. The tender and flavorful Pelteobagrus fulvidraco meat delights the palate…

Beijing soy sauce shredded pork home style

Using chopsticks to pick up a strip of meat, you can feel its tenderness and elasticity. As you put it in your mouth, the deliciousness of the meat combines perfectly with the sweetness of the bean sauce, making you marvel at the delicacy and flavor of this dish. Next, you will taste the unique texture…

New tofu pairing:Tofu Stir-Fry with Chinese Chives

The combination of fresh and flavorful Leek with silky and tender tofu creates an irresistible dish known as Tofu Stir-Fry with Leek. This dish has captured the hearts of many food enthusiasts with its unique texture and abundant nutrients. With each bite, the fragrant aroma of the chives and the smoothness of the tofu blend…

Fried leek and egg vermicelli

The unique aroma of leeks perfectly blends with the delicate texture of eggs and the smoothness of glass noodles, creating a dish with a diverse range of flavors. Each bite allows you to taste the refreshing fragrance of leeks, the richness of eggs, and the smoothness of glass noodles. This dish holds high nutritional value.…

Leek Stir-Fried with Shredded Pork

The leek stir-fried with shredded pork has an exceptional taste, with tender and succulent pork combined with the refreshing aroma of leeks, greatly increasing one’s appetite. The chewiness of dried tofu and the delicate texture of leeks intertwine, providing an unforgettable experience. Not only does this dish offer a rich mouthfeel, but it also boasts…

Homestyle Delight: Stir-Fried Leek with Smoked bean curd

In the lively streets and markets, Stir-Fried Leek with Smoked bean curd is a common and beloved homestyle dish. Its flavor, just like its name, is simple yet comforting. However, within this simplicity lies a delightful taste that captivates the senses.Smoked bean curd, a soy-based product processed using special techniques, has a chewy texture and…