Celery stir-fried with minced pork is a popular home-cooked dish that is deeply loved by people. It has a delicious taste and rich colors, which make people’s appetite increase at first glance. The taste of this dish is very rich, the minced pork is tender and delicious, the celery retains its original taste and nutritional…
Tag: green
How to make minced pork tofu
The texture of minced pork tofu is very delicate, with soft and sticky tofu and fresh and delicious minced pork, making people unable to stop eating. In addition to good taste, minced pork tofu also has rich nutritional value. Tofu contains a lot of protein, calcium, vitamins and other nutrients, while pork contains a lot…
Homemade method of hand-torn eggplant
In addition to its delicious taste, hand-pulled purple eggplant also has rich nutritional value. Due to the steaming method, the nutrients of the purple eggplant are retained to the greatest extent. Moreover, this dish is also added with appropriate amounts of garlic, chopped green onion, and chili peppers, which have the effects of sterilizing, enhancing immunity, and promoting…
Chinese cabbage heart: a refreshing dish for delicacies
Chinese cabbage heart heart is a refreshing and delicious cold dish with a refreshing and refreshing taste. It is very crispy. Every mouthful can feel the freshness and crispness of the Chinese Chinese cabbage heart heart. At the same time, it also has the fragrance of pepper and garlic, which is very suitable for eating with beer or Baijiu. It…
Refreshing bean sprouts:An artifact of drinking
Crisp and refreshing bean sprouts are rich in nutritional value. Bean sprouts contain a lot of vitamin C and dietary fiber, which help to improve immunity and promote gastrointestinal motility. While chili and garlic have the effect of sterilizing and enhancing immunity. This dish is not only delicious, but also has high nutritional value. Ingredients…
How to make pickled sauerkraut fish
Pickled Chinese cabbage Fish is a delicious Sichuan dish. It tastes hot and sour, bright and nutritious. If you want to taste authentic pickled Chinese cabbage fish, you can try this dish at restaurants in Sichuan or restaurants with local specialties. I believe it will bring you many surprises. Ingredients for pickled sauerkraut fish Grass carp…
How to make garlic broccoli
Garlic broccoli is a healthy and delicious vegetable dish with a crisp and refreshing taste and high nutritional value. It is perfect for pairing with rice or meat. Broccoli is rich in vitamin C, dietary fiber, and antioxidant substances, which help to improve immunity, promote gastrointestinal motility, prevent cancer, and more. Ingredients for garlic broccoli…
The common way to cook sweet and sour carp
The taste and flavor of sweet and sour carp are very unique. The crispy and tender carp meat with a moderate sweet and sour sauce make people’s appetite increase. In addition, sweet and sour carp also has many nutritional value and health benefits. Carp is rich in nutrients such as high-quality protein and unsaturated fatty acids, which can improve body immunity…
Stir-Fried beef tenderloin：The perfect combination of tender and smooth beef with a fragrant flavor
Stir-fried beef tenderloin is a dish full of life and passion. When you stir-fry the fresh and tender beef slices with spices, it is like having a heated conversation with life. The bright colors and rich taste are like telling the passion and charm of this dish. Every bite can feel the tenderness and passion…
Refreshing mixed Three shreds dressed with sauce
The dish of three shreds dressed with sauce is like a colorful picture scroll. The green cucumber shreds, the bright red carrot shreds, and the golden egg skin shreds are intertwined in the dish, like a beautiful landscape painting. Each cucumber shred seems to be jumping, bringing a refreshing taste; the carrot shreds exudes a…