Beijing has a preference for strong flavors. Even in times of limited material wealth, they always manage to add some meaty and fishy tastes to their meals. When tourists from other regions visit, they always want to experience the lively atmosphere of this capital city, strolling through the narrow alleys. It is in these hidden…
Tag: Crunchy
Recipe for Small Crispy Pork
Small crispy pork 小酥肉 （xiǎo sū ròu） Small crispy pork is a traditional famous dish that combines color, aroma, and taste. It has a long history and profound cultural significance. Its golden and tempting appearance, crispy skin, tender and juicy meat, and rich layers of flavors make it an irresistible delicacy. Small crispy pork is…
Cumin Shiitake Mushrooms: Delicious and easy to learn
Cumin Shiitake Mushrooms 孜然香菇 （zī rán xiāng gū） Cumin Shiitake Mushrooms: A dish with a unique texture and flavor. Under the illumination of lights, the golden shiitake mushrooms emit an enticing aroma. Each mushroom is carefully selected and prepared, presenting a consistent and plump texture. According to tradition, this dish was originally crafted by local…
Recipe for Sugar-Coated Potato Slices
Sugar-coated potato slices 糖溜土豆片 （táng liū tǔ dòu piàn） Sugar-coated potato slices, a dish that embodies color, fragrance, and flavor. Each golden potato slice is wrapped tightly in syrup, shimmering like alluring golden leaves. The arranged sugar-coated potato slices on a plate resemble a small mountain, exuding an inviting sweetness. Every slice of potato is…
Easy Recipe: Orleans roast chicken
Orleans roast chicken 奥尔良烤鸡（ào ěr liáng kǎo jī ） Orleans Roast Chicken, a dish filled with deliciousness, has an aroma that can captivate anyone. As the roasted chicken is presented on the table, its rich fragrance immediately fills the air, enticing one’s appetite. The golden skin is crispy and slightly charred, glistening with a hint of…