Banana toast with baked egg and milk is a dessert full of rich banana flavor. In appearance, golden banana slices and toast baked to caramel color complement each other, and the addition of egg and milk makes the whole dessert have a thick texture. Under the lights, this dessert emits a tempting aroma that makes people cannot help but want to taste it. In terms of taste, banana toast with baked egg and milk has both the sweetness of bananas and the rich taste of egg and milk. The toast absorbs the aroma of egg and milk, making the whole dessert more plump.
Ingredients for Banana toast with baked egg and milk：
| Toast | 60g |
| Banana | 150g |
| Egg | 100g |
| Milk | 120g |
| Sugar | 5g |
| Cheese | 10g |
Steps:
1.First, we prepare several slices of toast. Take out an appropriate amount of toast and cut it into evenly sized pieces with a sharp knife. Place them in a basin for later use. These small pieces of toast will be used as the bottom layer of the banana toast waffle. Make sure the toast pieces fill the entire bottom, but do not squeeze too much. By cutting the toast into small pieces, it can increase the surface area, making it easier for the waffle to absorb the egg and milk, resulting in a more delicious and rich taste.
2.Take a banana and use a knife to slice it into thin, evenly sized pieces and put them in the basin with the toast. Next, take two eggs and crack them into a bowl. Make sure the eggs are intact and there are no shells. These eggs will provide a silky texture and golden appearance to the grilled custard. Then, add an appropriate amount of milk and sugar to the bowl. The milk will add a delicate texture, while the sugar will provide sweetness and flavor to the grilled custard. Use a spoon to stir the eggs, milk, and sugar together until they are well-combined. Make sure there are no chunks left in the mixture, and then pour it over the basin with the toast and banana slices.
3.After preparing everything, first turn the air fryer to 150 degrees for a brief preheating, then add the prepared ingredients and set the time for 25 minutes. When the temperature of the air fryer begins to rise, an exciting process begins. As the temperature gradually rises, the egg milk will start to become crispy and golden, and the cheese will melt into a tempting mixture. During the frying process, the entire kitchen will be filled with a mouth-watering aroma. This rich aroma mixed with the taste of egg milk, banana, cheese, and toast, will circulate in the air, making it impossible to resist the temptation of the upcoming food.
4.After 25 minutes of baking, the sweet and delicious banana toast with baked eggmilk is ready. Now, carefully remove the baking tray and place them on a mat or shelf to let them cool down gradually. During the cooling down process of the baked eggmilk, choose a beautiful plate and place the baked eggmilk into it. When the baked eggmilk is completely cooled down, they will become slightly firmer and easier to cut and eat. Place this delicious banana toast with baked egg milkin a plate, either whole or cut into pieces that fit your own size. Now, let’s enjoy this delicious dessert.
Tips：
1.Choose fresh, ripe banana for a sweeter taste; choose plain or whole wheat toast for higher nutritional value.
2.Preheat the air fryer in advance to ensure uniform heating of the ingredients and better taste.
Imagine golden-colored banana slices intertwined with light-brown toasted bread, and the silky texture of egg and milk weaving together on your taste buds. With every bite, you can taste the sweetness of the banana, the subtlety of the egg, and the crispiness of the toast. As each spoonful sinks in, you’re captured by its unique rich flavor. It’s like taking a walk in a morning garden, surrounded by the fresh aroma. It’s a symphony of banana, toast, and egg, making every morning a delicious solo.