Chinese cabbage heart heart is a refreshing and delicious cold dish with a refreshing and refreshing taste. It is very crispy. Every mouthful can feel the freshness and crispness of the Chinese Chinese cabbage heart heart. At the same time, it also has the fragrance of pepper and garlic, which is very suitable for eating with beer or Baijiu. It…
Refreshing bean sprouts:An artifact of drinking
Crisp and refreshing bean sprouts are rich in nutritional value. Bean sprouts contain a lot of vitamin C and dietary fiber, which help to improve immunity and promote gastrointestinal motility. While chili and garlic have the effect of sterilizing and enhancing immunity. This dish is not only delicious, but also has high nutritional value. Ingredients…
How to make pickled sauerkraut fish
Pickled Chinese cabbage Fish is a delicious Sichuan dish. It tastes hot and sour, bright and nutritious. If you want to taste authentic pickled Chinese cabbage fish, you can try this dish at restaurants in Sichuan or restaurants with local specialties. I believe it will bring you many surprises. Ingredients for pickled sauerkraut fish Grass carp…
How to make garlic broccoli
Garlic broccoli is a healthy and delicious vegetable dish with a crisp and refreshing taste and high nutritional value. It is perfect for pairing with rice or meat. Broccoli is rich in vitamin C, dietary fiber, and antioxidant substances, which help to improve immunity, promote gastrointestinal motility, prevent cancer, and more. Ingredients for garlic broccoli…
The common way to cook sweet and sour carp
The taste and flavor of sweet and sour carp are very unique. The crispy and tender carp meat with a moderate sweet and sour sauce make people’s appetite increase. In addition, sweet and sour carp also has many nutritional value and health benefits. Carp is rich in nutrients such as high-quality protein and unsaturated fatty acids, which can improve body immunity…
Green Pepper Century egg: a unique wine side dish
Green pepper Preserved Egg, this dish is really superb! The taste of Preserved Egg is fresh and tender, while the fresh taste of green pepper can refresh the spleen instantly. Their combination not only provides contrast in texture, but also blends flavors, making people unable to stop eating. If you feel that your taste buds…
Simple and easy-to-make original cookie
Cookie, a delicious food with crisp texture and fragrant aroma. It comes in many different flavors and shapes, ranging from vanilla to chocolate, coconut to nut crumbs, each with its own unique flavor. In the process of making, we can add various ingredients according to our preferences to create a unique cookie. Whether as a…
Techniques for making Sichuan-style minced pork and Bean jelly
Meat and Bean Jelly, a scrumptious Sichuan dish that leaves an unforgettable impression. It is renowned for its smooth and delightful taste, making it the perfect choice for summer refreshment. In the sweltering heat, a serving of Meat and Bean Jelly instantly revives the senses and increases appetite. This dish is crafted with minced meat…
Stir-Fried beef tenderloin：The perfect combination of tender and smooth beef with a fragrant flavor
Stir-fried beef tenderloin is a dish full of life and passion. When you stir-fry the fresh and tender beef slices with spices, it is like having a heated conversation with life. The bright colors and rich taste are like telling the passion and charm of this dish. Every bite can feel the tenderness and passion…
Refreshing mixed Three shreds dressed with sauce
The dish of three shreds dressed with sauce is like a colorful picture scroll. The green cucumber shreds, the bright red carrot shreds, and the golden egg skin shreds are intertwined in the dish, like a beautiful landscape painting. Each cucumber shred seems to be jumping, bringing a refreshing taste; the carrot shreds exudes a…