Cold mixed fried eggs are a colorful and uniquely textured dish. The fried eggs, cooked and then chilled, present a tempting golden appearance. Paired with vibrant vegetables and condiments such as cucumbers, carrots, and chili peppers, this dish becomes even more visually appealing. In terms of texture, the egg skin in cold mixed fried eggs…
Home cooking with pleurotus eryngii
Cold pleurotus eryngii is a refreshing and delicious summer dish with a tender and crispy texture. Its unique taste and abundant nutritional value make it an ideal choice for a healthy diet. By using simple cooking techniques, the king oyster mushroom becomes even more flavorful when paired with fresh seasonings and vegetables, whetting your appetite. This dish is not only nutritious…
The taste in my memories: Grandma’s Stir-Fried Leeks.
Imagine that when you step into the house, a tempting aroma comes from the kitchen, which is the aroma of fried leeks from my grandmother. The leeks are rolling in the wok, and my grandmother is skillfully stir-frying them, instantly releasing a rich aroma. Every cut and every flip is full of my grandmother’s love…
A treasured delicacy of traditional soup: Cordyceps Flower with Stewed Pork Rib Soup.
Cordyceps Flower with Stewed Pork Rib Soup is a premium dish that embodies the wisdom of Eastern traditional health practices. This soup skillfully combines cordyceps flower with carefully selected pork ribs, allowing the nutrients to permeate each piece of meat during the stewing process, resulting in a captivating texture and aroma. The silky texture of…
The Secret to Making Cold Mixed Beef
Cold mixed beef is not only a delicious dish but also rich in nutritional value. Beef is a high-protein, low-fat meat that contains abundant iron and vitamin B12, which helps to enhance physical strength and immunity. Ingredients like spring onions and cilantro are rich in vitamins and minerals, promoting digestion and boosting the immune system.…
Cooling and mixing three fresh vegetables tutorial
Cooling and mixing three fresh vegetables, also known as in Chinese, is a traditional delicacy that is perfect for summer consumption. Its history can be traced back to ancient times in China, where it was popular among the general population. This dish primarily consists of three fresh vegetables, which are cooked using unique culinary techniques…
Ice Flower Potstickers: A delicious traditional delicacy from Northern China.
Ice Flower Potstickers are a mouthwatering traditional delicacy, with an exquisite appearance that resembles a piece of art. The unique shape of Ice Flower Potstickers showcases beautiful icy floral patterns, enticingly golden in color. Under sunlight, the potstickers glisten and become even more captivating. The texture of this dish is delightfully diverse, with a crispy…
Home-style Recipe for Cold Shredded Potatoes
Cold tossed shredded potatoes is a delicious dish perfect for summer consumption. It boasts vibrant colors and a crispy texture, providing a refreshing and invigorating sensation. Eating a bite of cold tossed shredded potatoes on a scorching summer day can make the whole body feel refreshed. During the preparation process, one can add a suitable…
The recipe for iced black tea
The refreshing and sweet taste of iced black tea is like a gift from nature. In its aroma, you can sense a unique fruity fragrance and a hint of sweetness, which comes from the tea itself. When you take a gentle sip, the sweetness of the iced black tea flows in your mouth, giving you…
Winter Melon Stir-Fried Shrimp: A refreshing home-style stir-fry.
Winter Melon Stir-Fried Shrimp is a delicious and refreshing dish made with winter melon and shrimp as the main ingredients. It is prepared using refined cooking techniques. Winter melon contains various vitamins and minerals, which have cooling, detoxifying, diuretic, and anti-inflammatory properties, providing excellent health benefits. Shrimp, on the other hand, is rich in protein…