Classic and delicious meatballs

Four Happiness Meatballs are a classic Chinese dish that is beloved for its rich flavors, exquisite presentation, and long-standing history. The visual appeal of this dish is stunning, with each meatball being uniformly sized, round in shape, and adorned with a golden-brown exterior that emits an enticing aroma. This aesthetic not only whets the appetite…

Mashed Sweet Potatoes

Mashed potatoes are a delicious and mouthwatering dish that not only offers a rich texture but also holds high nutritional value. By mashing boiled potatoes into a creamy consistency, various ingredients like fresh cream, ham, chicken, carrots, peas, etc., can be added to enhance both the texture and nutritional content. When tasting, one can use…

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Categorized as Dessert

Secret Recipe Potato Braised Rice

Braised Potato Rice is a delicious home-cooked dish that features potatoes as the main ingredient, along with rice, vegetables, and various seasonings. In terms of appearance, the dish showcases golden rice grains intertwined with tender potato chunks. This contrasting color combination creates an enticing visual effect that is truly mouthwatering. As for the taste, Braised…

Pork loin chops

Calories: 264kcal/100g Nutritional Value: Nutritional supplementation, calcium enrichment, immune system enhancement, nourishing yin and moisturizing dryness Not Suitable for: Individuals with internal accumulation of dampness and phlegm, obesity, and high blood lipid levels Introduction: Pork loin chops refer to the portion where tenderloin and back ribs are connected (the vertebral bone). It usually consists of…

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Categorized as Meat, Pig

Pork chops

Calories: 295kcal/100g Nutritional Value: Tonifies yang and nourishes yin, replenishes iron and blood, provides nutritional supplementation Not Suitable for: Individuals with internal accumulation of dampness and phlegm, obesity, and high blood lipid levels Introduction: Pork chops are the ribs near the belly of the pig. They have a thick layer of meat and contain white…

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Categorized as Meat, Pig

Pork liver

Calories: 129kcal/100g Nutritional Value: Blood tonic, vision improvement, skincare Not Suitable for: Individuals with liver disease, cardiovascular disease, or obesity Introduction: Pork liver refers to the liver of a pig. The liver is an important organ in animals that stores nutrients and detoxifies the body. It contains abundant nutrients and is considered one of the…

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Categorized as Meat, Pig

Pork fat

Calories: 807kcal/100g Nutritional Value: Nourishes the kidneys and blood, nourishes yin and moisturizes dryness Not Suitable for: Individuals with abnormal kidney function, cardiovascular disease, or fatty liver Introduction: Pork fat refers to the fatty portion of the pig, usually referring to the subcutaneous fat on the pig’s body. It has a high fat content and…

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Categorized as Meat, Pig

Pork Lean

Calories: 143kcal/100g Nutritional Value: Improves iron-deficiency anemia, repairs cells. Not suitable for: Individuals with a tendency towards dampness and heat, excessive phlegm, or thick greasy tongue coating. Introduction: Pork Lean refers to the protein-rich meat found on pigs and other livestock. Different types of lean meat have similar nutritional compositions, and they are easier to…

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Categorized as Meat, Pig

Pork Trotter

Calories: 260kcal/100g Nutritional Value: Strengthens bones, promotes beauty and skin health Not Suitable for: Liver disease, arteriosclerosis, hypertensive patients Introduction: Pork trotters refer to the feet (hooves) and lower legs of pigs. Pork trotters are rich in collagen protein, elastin, cholesterol, protein, fat, carbohydrates, as well as nutrients such as calcium, phosphorus, magnesium, iron, vitamin…

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Categorized as Meat, Pig

Minced pork

Minced pork  猪肉末 (zhū ròu mò) Calories: 173kcal/100g Nutritional Value: Improving anemia, nourishing the kidneys and Yin, strengthening bones Not Suitable for: Obesity, high blood lipid levels, coronary heart disease, hypertension. Introduction: Minced pork is made from removing the skin, fat, and bones from pork meat, and then chopping the lean meat into a paste.…

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Categorized as Meat, Pig