Calories: 300kcal/100g Nutritional Value: Invigorates the spleen, improves anemia, protects vision Not Suitable for: Individuals with acute or chronic nephritis, ascites, damp-heat diarrhea, etc. Introduction: Pork ham is the cured or smoked leg of a pig, which undergoes processes such as salting, smoking, fermenting, and drying. Pork ham contains abundant protein, moderate fat content, more…
Pork knuckle
Calories: 248kcal/100g Nutritional Value: Promotes development, replenishes blood Not Suitable for: Individuals with hepatitis, gallbladder inflammation, gallstones, hypertension Introduction: Pork knuckle refers to the joint area of a pig’s hind leg, usually characterized by a relatively thick bone. The nutritious composition of pork knuckle is abundant, especially in collagen and protein. It can be used…
Pork Lung
Calories: 250kcal/100g Nutritional Value: Nourishes the lungs, moisturizes dryness, alleviates cough, replenishes deficiencies Not Suitable for: Individuals with constipation or hemorrhoids Introduction: Pork lung refers to the meat from the lungs of a pig. It has a red and white color and is part of the pig’s respiratory system. Pork lung contains a significant amount…
Shredded Potato Stir-Fry
Shredded Potato Stir-Fry is a unique and enchanting delicacy. It is not just a simple potato dish but a manifestation of creativity and artistry. With every bite of Shredded Potato Stir-Fry, it feels like entering a world full of magical colors. The golden and enticing shredded potatoes are crispy and delightful. They are cut into…
Pig blood
Calories: 55kcal/100g Nutritional Value: Prevents anemia, supplements nutrients Not Suitable for: Individuals with high cholesterol levels, liver disease, and hypertension Introduction: Pig blood has a neutral nature and a salty taste, making it an ideal food for blood supplementation. It is made from the blood of pigs by allowing fresh blood to coagulate in salted…
Fresh and fragrant braised pork intestines
Braised pork intestines are made using carefully selected pork intestines as the main ingredient and cooked through a braising process. The recipe and techniques for braised pork intestines have been passed down through generations, resulting in a rich and flavorful dish. Through long hours of braising, the pork intestines absorb the flavors of the braising…
Pig heart
Calories: 119kcal/100g Nutritional Value: Nourishes the heart, calms the mind, enhances physical strength Not Suitable for: Individuals with high cholesterol levels Introduction: Pig heart refers to the heart of a pig and is considered a nourishing food. Pig heart is a highly nutritious food, containing protein, fat, calcium, phosphorus, iron, vitamin B, vitamin C, niacin,…
Replica Version Zhouhei Duck
Zhouhei Duck is not only a delicious dish but also a cultural heritage. It originated from Wuhan City, Hubei Province, China, and was initially created by the Zhou family. After years of development, it has become a well-known brand of braised food nationwide. Zhouhei Duck is made from selected high-quality duck meat, marinated with a…
Refreshing Light Dish: Cucumber Stir-Fried with Wood Ear Mushrooms and Dried Beancurd Sticks
Cucumber Stir-Fried with Wood ear fungus and Beancurd bamboo is a dish that combines texture and history in one. This dish features dried Beancurd bamboo, cucumber, and wood ear fungus as the main ingredients. Through a unique cooking process, the beancurd bamboo fully absorb the fragrance of the cucumber and wood ear beancurd bamboo, resulting in…
Delicious and Fragrant Beer-battered Mullet
Beer Hairtail is a special dish with attractive taste and beautiful appearance. It uses fresh hairtail as the main ingredient, with careful treatment and unique production process, presenting mouth-watering delicacies. On the outside, the beer hairtail has a crispy golden skin and an attractive aroma. Each piece of hairtail is fried until crisp on the…