Hawthorn Sauce

Published Categorized as Seasoning

Calories: 564kcal/100g
Function: Removes fishy smell, enhances flavor, increases acidity, adds color
Introduction: Hawthorn sauce is a medicinal food made primarily from hawthorn. It has a good effect on digestion and eliminating meat stagnation. Many digestive aids incorporate hawthorn as an ingredient. It is rich in vitamins, hawthorn acid, citric acid, flavonoids, and other compounds that have effects on reducing blood lipids and alleviating arteriosclerosis.

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