Easy-to-make Crispy Noodles

Published Categorized as Street food

Crispy Noodles干脆面  (gān cuì miàn)

Crispy noodles are a highly popular snack that features small and delicately shaped, golden-yellow, long strands sprinkled with various seasonings, instantly arousing one’s appetite. In terms of texture, crispy noodles are crunchy and flavorful, offering a unique mouthfeel that is irresistibly satisfying. Additionally, crispy noodles are convenient to carry and easy to consume, making them a common choice for many as a daily snack. Moreover, crispy noodles have high nutritional value, containing abundant carbohydrates, fats, proteins, and other essential nutrients, providing the body with sufficient energy and nutrition.
Comprehensive rating:

PREP TIME COOK TIME VARIETY MOUTHFEEL LEVEL
10 min 15 min 11 Crunchy and crispy Easy
RATE THIS RECIPE : ★★★

Ingredients for Crispy Noodles:

Fine dried noodles 600g
Egg 50g
Light soy sauce 15g
Dark soy sauce 10g
Sesame oil 5g
Tricholoma Matsutake powder 2g
Pepper powder 1g
Cumin powder 10g
Chili powder 5g
Five spice powder 3g
Peanut oil 15g

Steps:
1.First, cook the fine dried noodles until tender and then transfer them into a bowl. Next, beat an egg and add it to the fine dried noodles along with a suitable amount of light soy sauce, dark soy sauce, and tricholoma matsutake powder. Gently mix everything together. Add a small amount of sesame oil and pepper pepper, and mix well to enhance the flavor of the fine dried noodles. Then, add a moderate amount of cumin powder, chili powder, and five-spice powder, and stir with chopsticks until evenly coated. Finally, drizzle some peanut oil over the fine dried noodles and toss them thoroughly, ensuring that the fine dried noodles are well-coated for a crispy and delicious taste.
2.Next, place the evenly coated fine dried noodles into a preheated air fryer. It is important not to stack the fine dried noodles together; instead, lay them flat in the frying basket of the air fryer to ensure even heating. Set the air fryer temperature to 120 degrees Celsius and cook for 15 minutes. During the cooking process, you can check the condition of the fine dried noodles at any time. If you find that the noodles are becoming too dark or burnt, you can take them out and flip them over to avoid overcooking.
3.After 15 minutes of frying, the spicy and crispy noodles are finally ready! The golden noodles look incredibly tempting, and they emit a rich aroma. Placing the crispy noodles in a delicate dish, when served at the table, each bite is irresistibly crispy and delicious, with just the right amount of spiciness. Pairing it with a chilled beverage makes it even more delightful.

Tips:
1.It is indeed crucial to properly control the cooking time for fine dried noodles. If the noodles are cooked for too long, they can become overly soft and lose their original elasticity, resulting in a mushy texture that affects the overall taste of the fine dried noodles. Moreover, excessive cooking time can potentially lead to the degradation of nutritional components in the noodles, reducing their nutritional value.
Air fryers generally require lower heat compared to traditional deep fryers, so it is necessary to use medium to low heat when frying the fine dried noodles. Both excessive and insufficient heat can impact the texture and color of the fine dried noodles. It is important to remove the fine dried noodles promptly to prevent them from being exposed to excessive heat in the air fryer for an extended period, which could negatively affect the texture.

Crispy noodles, as a type of fast food, have relatively low nutritional value. However, they do contain a certain amount of nutrients such as protein, fat, carbohydrates, and fiber. The crispy noodlescake is typically fried at high temperatures, which adds some B vitamins and minerals to the noodles. Additionally, the vegetable ingredients in crispy noodles provide some vitamins and minerals as well. Although the nutritional value of crispy noodles is not as comprehensive as that of fresh foods, it can still be a convenient and quick food option in emergencies or busy lifestyles.

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