Cold Salad with Bitter Chrysanthemum, a refreshing and delicious cold dish, will take you into a new realm of taste. It is rich in nutritional value, such as vitamin C, dietary fiber, minerals, etc. Not only does it have a unique texture, but it also possesses medicinal values like heat-clearing, detoxification, and antioxidant effects.
Ingredients for bitter chrysanthemum salad
Bitter chrysanthemum | two |
Red pepper | 10g |
Garlic | 7g |
Walnut meat | 15g |
Salt | 2g |
Sugar | 2g |
Aginomoto | 1g |
Light soy sauce | 10g |
Dark soy sauce | 3g |
Steps:
Tips
1.Selecting bitter chrysanthemum: Choose bitter chrysanthemum with vibrant leaf color, without yellow or rotten leaves, to ensure the dish’s visual appeal and texture.
2.Handling walnut kernels: When peeling walnut kernels, be careful to maintain their integrity and avoid crushing them too much. When stir-frying the walnut kernels, avoid using excessive heat to prevent them from becoming burnt and affecting the texture.
3.Ingredient proportions: Adjust the proportions of bitter chrysanthemum, walnut kernels, red pepper, and seasoning according to personal taste preferences.Cold Salad with Bitter Chrysanthemum is a refreshing and delicious delicacy. It combines both taste and nutritional value, bringing a touch of freshness to your dining table while allowing you to appreciate the allure of healthy cuisine. This summer, why not try making a cold salad with bitter chrysanthemum and let its delectable flavors and health benefits add vibrancy to your summertime life!
2.Handling walnut kernels: When peeling walnut kernels, be careful to maintain their integrity and avoid crushing them too much. When stir-frying the walnut kernels, avoid using excessive heat to prevent them from becoming burnt and affecting the texture.
3.Ingredient proportions: Adjust the proportions of bitter chrysanthemum, walnut kernels, red pepper, and seasoning according to personal taste preferences.Cold Salad with Bitter Chrysanthemum is a refreshing and delicious delicacy. It combines both taste and nutritional value, bringing a touch of freshness to your dining table while allowing you to appreciate the allure of healthy cuisine. This summer, why not try making a cold salad with bitter chrysanthemum and let its delectable flavors and health benefits add vibrancy to your summertime life!