Lamb foreleg 羊前腿肉 ( yáng qián tuǐ ròu ) Calories: 110.4kcal/100g Nutritional Value: Warming and nourishing the spleen and stomach、Warming and nourishing the liver and kidney、 Nourishing blood and warming channels Not Suitable for: Liver disease、 Hypertension Introduction: Lamb foreleg refers to the meat from the front leg of a goat or sheep. Due…
Category: Meat
Lamb’s hind leg
Lamb‘s hind leg 羊后腿肉 （yáng hòu tuǐ ròu） Calories: 110kcal/100g Nutritional Value: Warming and nourishing the spleen and stomach、Warming and nourishing the liver and kidney、 Nourishing blood and warming channels Not Suitable for: Liver disease、Hypertension Introduction: Lamb‘s hind leg refers to the meat from the hindquarters of a lamb. It has a tender texture, even…
Beef Liver
Beef Liver 牛肝 (niú gān) Calories: 139kcal/100g Nutritional Value: Protect the eyes and improve vision、 Nourish the liver and enrich the blood、Beautify the skin Not Suitable for: Liver disease、 Hypertension、 Hypercholesterolemia Introduction: Beef Liver refers to the liver of a yellow or water buffalo and contains rich nutrients. It is known for its excellent nutritional and…
Beef Whip
Beef Whip 牛鞭 (niú biān) Also known as: Beef pizzle Calories: 117kcal/100g Nutritional Value: Strengthen the muscles and dredge the meridians,、Nourish the qi and blood、Assist in beauty Not Suitable for: Damp-heat、 Phlegm-dampness、Yin-deficiency Introduction: Beef whip refers to the external genitalia of a male bull. It is rich in proteins, fats, and male hormones. The protein…
Yak meat
Yak meat 牦牛肉 (máo niú ròu) Calories: 125kcal/100g Nutritional Value: Supplement nutrition, regulate the body, and enhance physical fitness Not Suitable for: Nephritis, indigestion Introduction: Yak meat is a semi-wild, semi-primitive rare mammal mainly found in the Himalayas and Qinghai-Tibet Plateau. Yak meat has a tender texture and delicious flavor. It holds high nutritional value and…
Beef Ribs
Beef Ribs 牛肋骨 (niú lèi gǔ) Calories: 125kcal/100g Nutritional Value: Provide energy and Improve immunity Not Suitable for: Gout,、Obesity、Hypertension Introduction: Beef Ribs refer to the rib bones of a cow. It is rich in high-quality protein, which is essential for normal bodily functions. Protein helps maintain a healthy immune system and contributes to the health…
Beef scalp
Beef scalp 牛头皮 (niú tóu pí ) Calories: 125kcal/100g Nutritional Value: Improve immunity and Strengthen bones Not Suitable for: Eczema, Nephritis, Hemorrhoids Introduction: Beef scalp refers to the layer of skin surrounding the skull of a slaughtered yellow or water buffalo. It is cooked and consumed as food, offering rich nutritional value. Beef scalp is abundant…
Kneecap
Kneecap 牛膝盖骨 ( niú xī gài gǔ ) Calories: 388kcal/100g Nutritional Value: Strengthen the muscles and bones, Promote blood circulation and remove blood stasis Not Suitable for: Diabetes patients with liver and Kidney dysfunction Introduction: Kneecap refers to the knee bones of a yellow or water buffalo, primarily composed of cartilage tissue. It possesses various…
Beef lungs
Beef lungs 牛肺 ( niú fèi ) Calories: 95kcal/100g Nutritional Value: nourishing blood and benefiting qi, strengthening bones Not Suitable for: High cholesterol Introduction: Beef lungs refer to the lungs of a yellow or water buffalo. During the butchering process, the beef lungs are extracted from the thoracic cavity, thoroughly washed with clean water to…
Marbled beef
Marbled beef 牛五花肉 (niú wǔ huā ròu ) Calories: 125kcal/100g Nutritional Value: Enhance immunity Not Suitable for: Liver disease Kidney disease High fat High cholesterol Introduction: Marbled beef refers to the belly part of a cow. It is characterized by alternating layers of fat and lean meat, providing a delicious taste. Marbled beef is…