Stir-fried minced beef with coriander

Cilantro stir-fried beef is an irresistibly appetizing dish. This dish combines tender beef with the fresh aroma of cilantro, creating a unique and delectable flavor profile. The blend of delicate beef and the enticing scent of cilantro satisfies both the texture and taste. Cilantro stir-fried beef can be enjoyed as a main course or a…

Home-cooked eggplant

When you taste the grilled eggplant, you will be immediately attracted by its enticing deep purple color. The outer skin of the eggplant becomes slightly charred and golden after being roasted, while the interior remains soft and juicy. When you cut it open, you can see the delicate and plump flesh, as if it is…

Steamed Taro Pork Ribs

Steamed Pork Ribs with Taro is a well-rounded and classic Cantonese dish, known for its delightful combination of flavors, aromas, and colors. The distinct textures and rich layers of this dish make it truly memorable. The main ingredients in this dish are taro and pork ribs. The aromatic essence of taro beautifully integrates with the…

The simplest way to steam Bream

When savoring steamed catfish, a subtle fishy aroma wafts through the air. The fish meat is tender, succulent, and melts in your mouth. Paired with the fragrant blend of ginger and scallions that infuses into the fish during steaming, this dish becomes even more flavorful. Catfish, with its delicate texture and delightful taste, boasts rich…

Steamed Fresh Squid – Home-style Recipe

Steamed Fresh Squid, a light and delicious seafood delicacy. With high-quality fresh squid as the main ingredient, this dish showcases its natural flavors through simple cooking. During the steaming process, the squid becomes tender with a satisfying texture, while maintaining a subtle sweetness.White-steamed fresh squid is not only a tasty dish but also a healthy…

Steamed Black Tiger Shrimp with Garlic

Steamed Garlic Black Tiger Shrimp, resembling a hidden treasure of the ocean, exudes a distinctive allure amidst the delicate garlic and succulent shrimp flesh. This dish unfolds like a comforting underwater fable, with the abundant aroma of garlic taking the lead, and each black tiger shrimp representing an individual narrative, while the accompanying seasonings serve…

Steamed Blanched Snow Peas Recipe:

The flavor of steamed blanched snow peas is refreshing and delightful, exuding the fragrance of the countryside. When tasted, the first thing that one notices is the soft and glutinous texture and the delicate fineness of the flour. Then comes the aromatic scent and natural sweetness of the snow peas, as if being immersed in…

Saute and roast enoki mushrooms

Stir-fried and roasted enoki mushrooms, a simple yet delicious dish. The combination of stir-frying and roasting brings out the unique texture and flavor of the enoki mushrooms. As we savor this dish, we are also immersed in a unique ambiance.When the enoki mushrooms meet the hot pan, a faint smoke rises, releasing an enticing aroma.…

Salted Egg Yolk Braised Tofu

  The tender tofu, as white as snow and as silky as silk, carries the unique flavor of salted egg yolk. When the steaming hot sauce blends into the mouth, the smooth and tender tofu dances on the taste buds, mingling with the sandy texture of salted egg yolk. It is a harmonious blend of…

Potato and Egg Pancake Recipe

In the gentle glow of the early morning, the fragrances of potatoes and eggs blend together, forming golden pancakes in the skillet. The soft and creamy texture of the potatoes combines with the delectable taste of the eggs, creating a harmonious delight for the palate. The aroma is irresistible, and with each bite, you are…