Bullfrog 牛蛙 （niú wā）
Calories: 80kcal/100g
Nutritional Value: Nourish the heart and calm the nerves、 Delay aging、Nourish
Not Suitable for: Gout、Nephritis
Introduction: Bullfrog is a large edible frog known for its delicious and tender meat.It is not only flavorful but also rich in nutrients, making it both a culinary delight and a valuable source of nourishment.Bullfrog meat contains high levels of protein, calcium, and vitamins, particularly vitamin B and zinc. Additionally, it contains beneficial trace elements for human health, such as selenium and iodine. Therefore, bullfrog is not only a tasty food but also a good supplement for the body.Moreover, bullfrog is known for its nourishing and detoxifying effects, making it suitable for individuals with poor digestion, excessive gastric acid, or weak constitution.When consuming bullfrog, it is important to ensure that it is thoroughly cooked before consumption.