Beer
Picture:
Calories: 32 kcal/100ml
Effects: Removes gamey flavors, enhances the taste of dishes, improves the texture of dishes.
Introduction: Beer is a low-calorie and fat-free beverage made primarily from malted barley, hops, and water through yeast fermentation, resulting in a low alcohol content. Beer is rich in various nutrients, such as vitamin B, glucose, and enzymes. When used in cooking, the nutrients in beer can be absorbed by the dishes, making them more nutritious.