Beef Cubes with King Oyster Mushrooms

Published Categorized as Homemade dishes

In a quiet winter afternoon, the fragrance of Stir-Fried King Oyster Mushroom Beef permeates the air. The simmering sound from the kitchen makes one eagerly anticipate the forthcoming delicacy. It feels as if time has slowed down because of this dish, evoking a sense of tranquility and warmth. When this Stir-Fried King Oyster Mushroom Beef dish appears on the dining table, it is more than just a culinary creation – it becomes an artistic indulgence. The coordination of colors and the richness of textures immerse people in its allure. With each bite, savoring the tenderness of the beef and the smoothness of the king oyster mushrooms, it releases an irresistible taste that is hard to resist.

Comprehensive rating:

PREP TIME COOK TIME VARIETY MOUTHFEEL LEVEL
Thirty min Five min Seven

Fresh, tender, and delicious.

Easy
RATE THIS RECIPE : ★★★☆☆

Ingredients for Beef Cubes with King Oyster Mushrooms:

Beef 300g
Pleurotus eryngii 200g
Black pepper powder 5g
Cooking wine 5ml
Soy sauce 10ml
Bell pepper 10g
Chili pepper 10g
Salt 3g
Steps:

1.Cut the cleaned beef into small bite-sized pieces to allow better absorption of the marinade. Add the diced beef into a mixture of black pepper, cooking wine, and soy sauce, and stir to marinate for at least half an hour. This will enhance the flavor of the beef, add depth to the dish, and improve the texture after cooking.

2.Prepare fresh king oyster mushrooms, ensuring that the surface is clean and free from dirt. Use a knife to cut the king oyster mushrooms into small pieces. You can choose to cut them into even small squares or finely dice them, depending on personal preference for size.

3.Heat some oil in a pan and wait until the oil is moderately hot. Add the marinated beef cubes into the pan and reduce the heat to low. Gently stir the beef with a spatula, ensuring that each piece of beef makes contact with the bottom of the pan to quickly brown. Continue stirring the beef until each side becomes beautifully browned, which ensures a tender and flavorful result. The process takes a few minutes, varying based on the size of the beef cubes and the type of pan used. Ensure that each piece of beef is evenly browned to enhance flavor and appearance. Pay attention to controlling the heat to avoid burning or undercooking the beef.

4.After heating some oil in the pan, add the cut king oyster mushrooms and adjust the heat to medium. Wait until the bottom of the mushrooms turns golden brown before gently flipping them with a spatula to ensure even heat distribution and maintain their shape. This enhances the aroma and texture of the mushrooms. When the mushrooms become golden brown and slightly soft, add an appropriate amount of soy sauce. Quickly stir-fry with the spatula, ensuring that each piece of mushroom is evenly coated with the soy sauce. This will make the king oyster mushrooms more delicious and add a deep flavor.

5.After stir-frying the beef and king oyster mushrooms, add sliced green and red bell peppers to the pan and continue stir-frying. Increase the heat to medium-high and quickly stir-fry with the spatula to thoroughly mix the bell peppers with the beef. Stir-fry for a few minutes until the bell peppers become slightly crispy and evenly distributed with the beef. This adds vibrant colors and diverse textures to the dish. Once the beef and bell peppers are cooked to your desired tenderness and texture, remove them from the pan and serve!

Tips:
  1. Handling King Oyster Mushrooms: Before cutting the king oyster mushrooms, gently wipe them with a damp cloth instead of soaking them in water. This prevents the mushrooms from absorbing too much water and losing their desired texture.
  2. Seasoning: In addition to black pepper, cooking wine, and soy sauce, you can also add other seasonings such as oyster sauce, ginger, garlic, etc., according to personal taste preferences, to enhance the flavor.

King Oyster Mushroom Beef is a dish that combines fresh beef with nutritious king oyster mushrooms. Through careful cooking, it presents a mouthwatering texture and flavor. Whether it’s a gathering with friends and family or enjoying a moment of solitude with delicious food, this dish will provide an unparalleled culinary experience for your taste buds. Next time you cook at home, why not try this delightful King Oyster Mushroom Beef? I believe you will be captivated by its deliciousness.

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