The texture of Stir-Fried Pork Liver with sheet jelly is rich and delightful. The sheet jelly are smooth, tender, and refreshing, while the pork liver is tender, juicy, and flavorful. When enjoying this dish, you can first use chopsticks to pick up a piece of glass noodle, then add an appropriate amount of pork liver, and put them together in your mouth to fully experience the unique texture created by the fusion of the sheet jelly and pork liver. Stir-Fried Pork Liver with sheet jelly is not only delicious but also nutritionally rich. The pork liver is high in protein and various trace elements, while the sheet jelly are rich in dietary fiber and collagen. This dish not only provides the nutrients needed by the body but also satisfies your taste buds.
Ingredients for Braised Minced Pork with Sheet jelly
Pork | 400g |
Sheet jelly | 150g |
Ginger | 6g |
Garlic | 6g |
Small chili pepper | 5g |
Thread Pepper | 6g |
Bean paste | 5g |
Lao Gan Ma | 4g |
Dark soy sauce | 3g |
Chicken powder | 1g |
Pepper powder | 1g |
Salt | 2g |
Chili oil | 5g |
Coriander | 4g |
Steps:
1.Firstly, let’s prepare the ingredients. Take a piece of pork and slice it into thin pieces, then finely chop it into minced meat and place it in a bowl. Take two sheets of green bean sheet jelly and break them into pieces, then put them in the bowl and soak them in hot water. The sheet jelly will soften quickly when soaked in hot water. Take a small piece of ginger, grate it into ginger paste, and add it to the bowl. Take a few cloves of garlic, flatten them and chop them into garlic paste. Take a few small red chili peppers and slice them into rings. Take a bell pepper and also slice it into rings for a colorful presentation. Once the sheet jelly have softened, pour them out and rinse them with cold water. Rinsing the sheet jelly with cold water prevents them from sticking together. Cut the sheet jelly into small pieces and place them in the bowl.
2.Once all the ingredients are prepared, let’s move on to the next step. Heat oil in a pan, make sure the oil is hot, and then pour out the hot oil. Add some cool oil to the pan. The hot pan and cool oil will prevent the minced meat from sticking to the pan. Add the minced meat to the pan and stir-fry until it turns pale and releases a fragrant aroma. Then add the ginger paste and stir-fry for a while. Add a spoonful of doubanjiang (chili bean paste), a spoonful of Lao Gan Ma chili sauce, and a few drops of dark soy sauce. Stir-fry until the oil turns red. Add a spoonful of water, a gram of chicken powder, a gram of black pepper, and two grams of salt. Then add the sheet jelly and use a spoon to push them around to prevent sticking to the pan. Stir-fry over low heat for a few times, then add the bell peppers and stir-fry a few more times. Drizzle with a little chili oil to enhance the color.
3.Turn off the heat, transfer the dish to a serving plate, and sprinkle some coriander or spring onion as a garnish. Now the fragrant and spicy Stir-Fried Pork Liver with sheet jelly is ready to be served. Whether paired with rice or steamed buns, this dish is a great choice to accompany your meal. Let’s enjoy this delicious dish together!
Tips
1.Choose pork with a good balance of fat and lean meat. The fat adds richness to the flavor, while the lean meat keeps the minced pork tender and juicy.
2.When simmering the minced pork, you can extend the cooking time slightly to allow the sheet jelly to fully absorb the broth and meat flavors, enhancing the overall texture.
3.Sauté the minced pork until it slightly changes color and releases its aroma before adding the seasonings. This will help the minced pork absorb the flavors more effectively.
Braised Minced Pork with sheet jelly is a delicious and comforting home-cooked dish. It can be served as a main course, a snack, or an appetizer, making it versatile for various occasions such as family gatherings or entertaining guests. This dish brings happiness and satisfaction with its delightful flavors and also evokes warm memories. It provides a sense of comfort and coziness in the hustle and bustle of daily life.