Homemade Ham and Cheese Pizza Recipe

Published Categorized as Staple food


When the pizza is taken out of the oven, the crust is crispy on the outside while the cheese inside is melted. Every bite offers a combination of crispy crust, rich cheese, and savory ham, creating a marvelous fusion of flavors. Compared to regular pizza, ham and cheese pizza is more diverse, with distinct layers of texture that leave a lasting impression. In addition to being delicious, ham and cheese pizza also boasts high nutritional value. Cheese is rich in protein, calcium, and vitamin D, which contribute to healthy bones. Ham is a high-protein, low-fat meat product that contains various essential amino acids and trace elements. Let’s make it!

Ingredients for ham and cheese pizza

Strong flour 150g
Salt 1g
Sugar 5g
Yeast 2g
Edible oil 10g
Ham 15g
Ketchup 8g
Cheese 15g
Bacon 12g
Shrimp 13g

Steps:

1.In a large bowl, combine 150 grams of high-gluten flour, 1 gram of salt, 5 grams of sugar, and 2 grams of yeast. Mix the flour and seasoning thoroughly using chopsticks. Slowly add an appropriate amount of water while stirring until the flour forms a crumbly texture. This process may take some time, so be patient and continue stirring until all the flour absorbs the water. Add 10 grams of cooking oil and knead the dough with your hands, ensuring that the oil is well incorporated. At first, the dough may be sticky, but keep kneading until it becomes smooth and elastic. Place the kneaded dough in a large container or bowl, cover it with a damp cloth or plastic wrap, and let it rise in a warm place. The rising time may take 1-2 hours, or until the dough doubles in size.

2.When the dough has risen to twice its original size, punch it down to release the air. Knead the dough for a little longer. Roll out the kneaded dough into a large round shape. Choose a suitable pizza baking pan and place the rolled dough in the pan. If you are using a non-stick baking pan, it is recommended to grease the bottom of the pan to prevent the dough from sticking. Arrange the sliced ham around the edges of the dough. Then, use a fork to prick small holes on the surface of the dough, which helps to release any trapped air during baking and makes the pizza more even.

3.Brush a layer of tomato sauce evenly over the risen dough, ensuring that every part of the pizza is coated with flavorful tomato sauce. Sprinkle a layer of shredded cheese, trying to distribute it as evenly as possible. You can adjust the amount of cheese according to your personal preference. Add bacon, shrimp, and other toppings as desired.

4.Finally, sprinkle a thick layer of shredded cheese on top, making sure that every part of the pizza is covered with rich cheese.

5.Place the prepared pizza into a preheated oven. Set the temperature to 180 degrees Celsius and preheat for 5-10 minutes. This step is to ensure that the oven reaches the optimal baking temperature. Place the pizza in the preheated oven and bake for approximately 20 minutes, although the exact time may vary depending on the oven model and the size of the pizza. It is recommended to monitor the pizza frequently during baking to prevent overcooking or burning. When the cheese on the surface turns golden brown and the crust becomes crispy, remove the pizza from the oven. Allow the pizza to cool slightly in a cool place before slicing it into small pieces and serving.

Tips

1.To achieve the best texture, try to control the thickness of the pizza crust, making it thin and even. This will help achieve a faster golden and crispy result during baking.
2.It is important to preheat the oven before baking the pizza to ensure the temperature is adequate. This will ensure that the entire pizza is evenly heated, preventing the bottom from becoming overcooked while the top remains undercooked.
3.In addition to the traditional ham and cheese toppings, you can experiment with creative ingredients such as pineapple, onion rings, roasted mushrooms, etc., to add layers of flavor and variation to your pizza.

Ham and cheese pizza is not just a delicious dish, but also a healthy lifestyle choice. By carefully preparing and pairing various ingredients, we can provide our bodies with ample nutrition and energy while indulging in culinary delights. Whether it’s for family gatherings, dinner with friends, or enjoying alone, ham and cheese pizza is an excellent choice. Let’s savor the joy that food brings together!

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